Shish Barak

Meat-filled dumplings cooked in a yogurt sauce & served with lentil rice topped with caramelized onions.

Ingredients: Dough, minced meat, onion, salt, mixed spices, goat yogurt, water, oil, butter, coriander, garlic, rice, lentils

Heating: microwave for 90 seconds

Storage instructions: Keep refrigerated at 4’c or below. Use on the day of opening. Use by best before date.